Main Courses
Fish
MIXED FRIED FISH AND VEGETABLES
26,00 €CATCH OF THE DAY
B. Q.
HEALTH CHEF
COD
26,00 €STEAM COOKED, TOMATOES TARTARE, PAPAYA, VEGAN MAIONNAISE
TUNA
28,00 €SQUID INK, COUS COUS, MIDDLE EAST SAUCE
JOHN DOWRY
28,00 €PEAS CREAM, LEEKS IN “SAOR”
Meat
CORN FED CHICKEN BREAST
28,00 €INDIVIA SALAD, TRUFFLE
FRIED LAMB RIBS
30,00 €SPRING SALAD